Inspired by CAVA - we love bowls that are full of great flavors and nutrient dense foods. Chicken thigh marinated in fresh herbs and lemon sits alongside greens and pickled sesame cucumber. Paired with roasted sweet potato, housemade hummus and rice - this dish is fulfilling, healthy and full of flavor.

Delicately seasoned chicken breast sits above chopped Romaine. Cherry tomato and sliced red onion accompany a parmesan crisp to break over the top. Served with a creamy pickle juice Ceaser dressing.

A rich and velvety risotto filled with umami from wild mushrooms and pecorino romano. Fresh Thyme provides an earthy and fresh balance to the richness resulting in what can only be described as a comforting hug, if food could hug.

A fresh and light creamy pasta that is best enjoyed on a balcony at sunset. Full of earthy Fennel and Oregano with that Lemon freshness make this summer time pasta so nourishing.

Sweet, spiced and delighfully seasoned chicken thighs. Herb infused rice and farmers market roasted vegetables. A lean yet filling and flavorful combination.

Lamb and mint  - one of the finest flavor combinations there is! These mint infused meatballs are juicy, rich and so moreish. Paired with a home made hummus and rice or cous cous is a perfect dish for both lunchtime and dinner!

Juicy Pork tenderloin basted in Lemon Butter, sat on top of a rich and silky sweet potato puree topped with delicious charred corn. Served alongside sauteed tenderstem.

Enjoy a toasted wrap with juicy chicken tenderloins and creamy mozzarella, roasted bell peppers and locally farmed greens. Best when drenched in our Balsamic Vinaigrette!

Herb scented rice with spiced butternut squash balanced with pickled radish and onion - sat alongside cumin roasted black beans. A pefectly balanced and filling dish. Developed when working on a farm in New York - it was a firm favourite when the hungry farmers rolled in to fuel up.

Gluten Free breaded chicken cutlet with melted mozzarella and a fennel marinara Tony Soprano would be proud of. Serve with Spaghetti and topped with Parmesan - a real classic.